Panko crusted mini turkey patties

I tend to cook very often with ground turkey instead of beef, pork, or even chicken.  I feel that it has the least fat and is just a healtier choice than the other protein.  My one year old baby loves to eat anything and everything, and this dish is no exception!  Here is my very first post on a recipe.  Hope you all will enjoy~!!!

 ingredients:

1lb. ground turkey

1 egg

3-4 crushed and chopped garlic

1tsp. salt

a pinch of black pepper

1tsp. grill seasoning

2 cups panko bread crumbs

1box frozen spinach

steps:

1. preheat oven to 400

2. mix all the above ingredients except the panko

3. round the meat into spheres then gently flatten into patties

4. dredge the patties with panko

5. stick them in the oven for 15 min.

6. make the sauce below while the patties are in the oven
7. put a dollop of sauce on the patties
8. stick them back into the oven for 15 more min.
9. serve warm

ingredients for sauce:

2T. ketchup

1T. dijon mustard

2T. worchestire sauce

1tsb. brown sugar